• Today's Daily Specials!

    Today's specials include our daily Roasted Onion and Potato soup, fresh quiche made of Cheddar and Asparagus, Maple Butter Tart for dessert

    Fall Menu

    Fall is here early so we knew Bunas needed something extra special. For the first time we brought juicy, flavorful pork belly on the menu. Enjoy it on our own braised red cabbage or try one of signature fall classics like the Forest Mushroom Grilled Cheese alongside our all new salads.

    Ratatouille with Pasta

    Classic tomato french stew (onion, zucchini, eggplant, bell pepper) served on fresh hand-made pasta.

    Late Harvest Millet Salad

    Gluten free millet with chick peas, smoky-sweet roasted butternut squash, sweet dried cranberries, topped with arugula and drizzled with maple vinaigrette.

    Rainbow Kale Salad

    Fresh kale tossed with mixed cabbage, julienne carrots, broccoli heads and delicious edamame beans drizzled with balsamic vinegar made in house.

    Garden Potato Salad

    A hearty fall salad infused with delicious bbq flavor; roasted potatoes, grilled corn and zucchini tossed with snow peas and drizzled with honey mustard dressing.

    Sundried Tomato Pesto Pasta Salad

    Freshly boiled Pasta Penne with sundried tomato pesto, crumbled feta cheese and chopped basil. (Contains Walnuts)

    Hungarian Goulash

    Hearty beef stew with Hungarian paprika, carrots, celery, parsnips and red peppers. Served with potatoes

    Pork Belly Poutine

    Our new specially roasted pork belly on top of our famous poutine with real cheese curds, in house gravy and thick cut fries.

    Roasted Chicken Sandwich

    Tender, juicy basil roasted chicken breast, caramelized apple, cranberry preserve, rich melted brie and arugula in a ciabatta bun.

    Pork Belly Sandwich

    Our new tender pork belly paired with carrot slaw and shredded Iceberg lettuce with fresh tender pizza bread covered in roasted Garlic aioli

    Forrest Mushroom Grilled Cheese

    Our classic favourite is back with its sauteed mushrooms, caramelized onions, gouda cheese melted on whole grain bread.

    Open for Dinner

    From 5PM - 530PM join us for dinner every weekday and save 15% off everything. While supplies last

    Buna's Story

    The food's fresh and it's ready ... The grandchilden are here and it's time to eat.
    She just finished picking the fresh veggies and already visited the butcher for today's freshest cut.
    You're reminded that it's only from her recipes that you get the warm, fuzzy feelings which bring back memories of a simpler time.
    You can thank Buna later; one day she'll pass down her secrets so you can share it with the world.

    Daily Soups
    Weekly Specials
    Fresh to Order
    Fall Menu


    388 Richmond St. W. Unit 5B,
    Toronto ON
    M5V 3P1

    Hours of Operation

    Monday 11AM - 5:30PM
    Tuesday 11AM - 5:30PM
    Wednesday 11AM - 5:30PM
    Thursday 11AM - 5:30PM
    Friday 11AM - 4PM